When you purchase a kitchen chimney, you mostly get a technician to fix the chimney in your kitchen that too free of cost or by paying a small amount. Well, if this is not the case and you already have a kitchen chimney, and now you need to install it a second time. Then, probably “how to fix chimney in the kitchen” is currently the only question stuck in your mind. And probably that’s why you are here.
Well, don’t worry; in this article, we will guide you through the tips for installing a chimney in the kitchen so that you can install the chimney a second time on your own. And if you call a technician, this article will help you gain all knowledge to check their work accordingly. So, let’s get started-
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How to Fix Chimney in the Kitchen?
Here are some tips that you should keep in mind while installing a chimney in the kitchen:
Size of your kitchen chimney
The size of the kitchen chimney plays a vital role during the installation process. If the size of your kitchen chimney and hob is similar, then you would have to place the chimney directly above the hob. If your chimney’s size is small, then match the center of the chimney and hob. Otherwise, the chimney does not suck up all the smoke from your kitchen environment, and there will be no use in installing a kitchen chimney. However, this is not the case with a big chimney, as a big-sized chimney will suck up all smoke even when the hob gets a little misplaced.
Distance between gas stove and chimney
The distance between the gas stove and chimney is another essential factor that you should keep in mind while installing a chimney in the kitchen. There should be a distance of 26 to 30 inches between the top of the hob and chimney. If you choose the distance to be below 26″, then the chances are the chimney can catch fire when the gas stove is turned on without any utensil on the burner. But if the distance between the chimney and hob exceeds 36 inches, the chances are that your chimney will not take away all the heat and smoke. This can make kitchen shelves oily and dirt.
Chimney with duct or without duct
Check the specification of your chimney to ensure if your chimney is with or without duct. The stainless steel or aluminum duct of a chimney is good for durability and strength. Also, check that the length of your chimney’s duct should not exceed 12 feet as the longer duct can reduce the rate of smoke suction and make it difficult for the exhaust to suck all the smoke altogether. On the other hand, a small duct pipe can make the chimney suction power more efficient.
Cut out for the chimney duct
If you have a chimney with a duct, you would require to cut out 6 inches wide and circular opening for the duct on the external wall of your kitchen. Most technicians make the opening at a height not less than 7 feet above the floor. However, if you don’t have proper space to cut out, you can opt for a ductless chimney.
Wiring
It will always be a better option to call an electrician to complete this step. However, like installing any other appliance, this step also requires black and white wires. You will also require a green wire, an earthing wire that will protect you from short circuits.
Conclusion
Indian kitchens are full of oily and greasy smoke due to the frying and cooking of spicy food. So, to get rid of all the foul smell and smoke, at some point, it becomes mandatory to install a chimney in the kitchen. I hope this article on “how to fix a chimney in the kitchen” serves you all the information that you need to fix your chimney in the kitchen.
This information will help you keep an eye on the technician’s work so that you can correct them wherever they are doing something wrong. Other than this, kitchen chimney installation is a lengthy process, so whether it’s your first-time chimney installation or second time, it is always advised to call a technician to fix the chimney in the kitchen.
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